Pumasa sa Food Handler Exam
Free Canadian food safety certification practice exam — 500+ realistic questions on temperature control, HACCP, cross-contamination, allergen management, pest control, receiving, and provincial requirements. Available in English, French, Chinese, Punjabi, Arabic, Tagalog, Hindi, and Farsi.
505
Mga Tanong
25
Bawat Exam
70%
Para Pumasa
~17h
Oras ng Pag-aaral
Mag-aral Ayon sa Paksa
Temperature Control
Danger zone, cooking temperatures, cooling, and reheating requirements
48 tanong
Cross-Contamination
Preventing biological, chemical, and physical contamination
39 tanong
Personal Hygiene
Handwashing, illness policies, and personal cleanliness standards
43 tanong
Food Storage
FIFO, proper storage temperatures, labelling, and shelf life
43 tanong
Cleaning & Sanitizing
Sanitizer concentrations, cleaning procedures, and equipment hygiene
42 tanong
Foodborne Illness
Common pathogens, symptoms, high-risk foods, and outbreak prevention
46 tanong
HACCP Basics
Hazard analysis, critical control points, and food safety plans
47 tanong
Allergens
Priority allergens in Canada, labelling, allergen management, and provincial requirements
57 tanong
Pest Control
IPM, signs of infestation, prevention, cockroaches, rodents, and stored product insects
37 tanong
Receiving & Inspection
Delivery temperature checks, rejection criteria, documentation, and traceability
32 tanong
Provincial Regulations
Provincial food safety requirements across ON, BC, AB, QC, MB, SK, NS, and NB
71 tanong
Paano Gumagana
1. Practice Questions
Sumagot ng mga realistic na tanong na may instant feedback.
2. Smart Repetition
Ang SM-2 algorithm ay sinusubaybayan ang iyong mga kahinaan.
3. Subaybayan ang Progreso
Kumita ng XP, mag-unlock ng achievements at subaybayan ang readiness.
Mga Karaniwang Tanong
Libre ba ito?
Oo, ganap na libre. Hindi kailangan mag-sign up.
Ilan ang mga tanong?
Mayroon kaming 505 na tanong sa 11 paksa.
Ano ang passing score?
Kailangan ng 70% para pumasa. 25 tanong, 45 minuto.